Perhaps it’s in my blood, with my mother having been born in India but I love Asian food. In fact now that Spice Girl is back at Stockbridge Market, hopefully on a regular basis, my freezer is stockpiled with her curry kits, which guarantees you a quick lunch
Call me naive and granted I’ve yet to visit Thailand but I was under the impression that Thai food is often eaten with chopsticks. Not according to the latest marketing blurb from Chaophraya, who have recently launched a new autumn menu. Apparently it’s only Thai noodle dishes that are eaten this
As soon as I arrived at Foundry 39, I felt at ease amongst the familiar on-trend fittings – wood, brick, steel, light bulb filaments – and the large menu of modern pub grub favourites, many of which caught my
The summer holidays can seem never-ending to both parents and their offspring and weekends feel like ground hog day for the kids, however that wasn’t the case the other Saturday when we decided to explore Boxsmall Market on top of Prince’s Mall Roof Terrace, next to the Balmoral hotel.
Why toast beer? Recently Tesco announced how much of the food it sells goes to waste. The majority of it was bread. Even artisan bakeries have bread that’s not sold. So what can be done with it? Imagine how much bread we made when I studied in France.